100 Mile Dinner: January 2014
Ingredients:
Chicken drumsticks: Rockwell Farms (Abbotsford)
Collard, carrots, potatoes, beets: Cropthorne Farm (Delta)
Green onions, rosemary, cabbage: Garden
Honey: Valley Gold Bee
Dinner preparation:
Stew chicken drumsticks with onions, rosemary, collard, cabbage.
Steam potatoes; slice beets into salad.
Dessert: Monterey Jill Cheese: Little Qualicum Cheeseworks (Parksville)
Beverage: Rosemary tea with honey.
Ingredients:
Chicken drumsticks: Rockwell Farms (Abbotsford)
Collard, carrots, potatoes, beets: Cropthorne Farm (Delta)
Green onions, rosemary, cabbage: Garden
Honey: Valley Gold Bee
Dinner preparation:
Stew chicken drumsticks with onions, rosemary, collard, cabbage.
Steam potatoes; slice beets into salad.
Dessert: Monterey Jill Cheese: Little Qualicum Cheeseworks (Parksville)
Beverage: Rosemary tea with honey.
That looks delicious. Rosemary tea what a great idea!
ReplyDelete